ST. DALFOUR is a privately-owned firm that it was founded in 1984. The use of concentrated juice to make jam is a ST. DALFOUR innovation inspired by an ancient preserving method. “Made in France”, ST. DALFOUR sells their products exclusively under their own brand name to over 70 countries around the world. All the products are of the highest quality, without artificial colouring or preservatives. The range consists of 100% fruit all natural no sugar added.

AVAILABLE IN: UAE, OMAN